{"product_id":"panama-eyla-geisha-anaerobic-natural","title":"Panama Eyla Geisha Anaerobic Natural","description":"\u003cp\u003eNamed for the members of the Caballero family, Eyla farms and processes coffee in the western highlands of Panama. Grown in the famed Jurutungo region and processed as a 72 hour anaerobic natural, this Geisha then moves to a dark room for drying, developing complex fruit character with jasmine florals. \u003c\/p\u003e","brand":"Parterre","offers":[{"title":"60g","offer_id":47966713741490,"sku":null,"price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/1807\/0450\/files\/EylaGeishaAnaerobic.png?v=1787877675","url":"https:\/\/www.parterrecoffee.com\/products\/panama-eyla-geisha-anaerobic-natural","provider":"Parterre","version":"1.0","type":"link"}